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Pastry,Dessert,Tea Trays baked by Mrs. Mack's Bakery & Restaurant, Worcester, MA

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Did you know?

Ganache is an icing or filling for pastries, made from chocolate and heavy cream.

 
 
 
 

Pastries

If you'd like us to put together some tasty desserts or tea trays for your meeting, special party, event, or celebration just give us a call at (508) 753-0610.

The following images are samples of some of the pastry that we offer.  We are always busy baking and testing new recipes.  If you don't see what you're looking for just ask.

Cream Pastry Tray Assortment - Baked by Mrs. Mack's Bakery

Assorted PastryTray - Baked by Mrs. Mack's Bakery

Assorted Cream Pastry Tray
Assortment may include:  cream puffs, eclairs, cannoli, cheesecake
Assorted Tea Pastry Tray
Assortment may include:  squares, brownies, peanut butter chocolate balls.  Swedish almond cake, magic cookie bar, coconut macaroon, assorted cakes.

Tea Pastry Tray - Baked by Mrs. Mack's Bakery Cinnamon Stick- Baked by Mrs. Mack's Bakery
Tea Pastry Tray
Assortment may include: cake, tea tarts/fruit cups, rum balls, fudge nut squares, haystacks, and macaroon cookies.
Cinnamon Stick 
(also available in raspberry)

Ricotta Cheese Cannoli - Baked by Mrs. Mack's Bakery Raspberry Turnover Pocket- Baked by Mrs. Mack's Bakery
Ricotta Cheese Cannoli
(sizes:  small & large)
Raspberry Turnover Pocket
(also available in apple)

Fudge Nut Square- Baked by Mrs. Mack's Bakery

Princess Square- Baked by Mrs. Mack's Bakery

Fudge Nut Square Princess Square
(available in apricot, date, apple, and raspberry.)

Pecan Walnut Coconut Bar- Baked by Mrs. Mack's Bakery

Fruit Danish- Baked by Mrs. Mack's Bakery

Pecan Walnut Coconut Bar Fruit Danish
(assorted flavors)

Fuzzy Navel Peach Cannoli- Baked by Mrs. Mack's Bakery

Pie Crust Cinnamon Stick- Baked by Mrs. Mack's Bakery

Fuzzy Navel Peach Cannoli
(Available in large & small sizes)

Pie Crust Cinnamon Stick with Vanilla Icing


Pecan Diamond - Baked by Mrs. Mack's Bakery

Bear Claws at Mrs. Mack's Bakery Worcester MA
Pecan Diamond Sugar Cookie Crust with Honey Pecan Filling Bear Claws
 
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